House 2 Amasom 18 Bishop Edward Benson street Ogudu GRA phase 2
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Nigeria
Property | Specification |
Scientific Name | Sesamum indicum |
Shape | Oval, flat, small seeds |
Color | White, black, brown, or tan (varies by variety) |
Size | 2-4 mm in length |
Moisture Content | 5-7% |
Oil Content | 45-50% |
Fat Content | 50-60% (primarily unsaturated fats) |
Protein Content | 18-25% |
Carbohydrate Content | 23-28% |
Ash Content | 3-4% |
Energy Content | 573-602 kcal per 100g |
Taste | Nutty, mild, slightly sweet |
Texture | Crunchy, smooth (depending on processing) |
Packaging | Typically in 500g to 25kg bags, or bulk containers |
Storage Conditions | Store in cool, dry place, away from direct sunlight |
Suitability | Used in cooking, baking, oil extraction, snacks, and garnishing |